Ingredients:
1 lb uncooked tubular pasta (3 cups uncooked)
I jar of Alfredo Sauce
1 (26 oz) Spaghetti Sauce
3 Cups of shredded Mozzarella Cheese
Directions:
Preheat oven to 350 degrees. Cook pasta according to packaging directions and drain. Spread a thin layer of spaghetti sauce in the bottom of a 9x13 baking dish. Layer half of the pasta, Alfredo and spaghetti sauce and half of the cheese. Repeat layering with the other half of the pasta, Alfredo, spaghetti sauce and cheese. Cover with tin foil and bake for 30 mins or until hot and bubbly.
No comments:
Post a Comment