Lime juice from one fresh lime
1 Tbls Olive Oil
1 Clove Garlic (pressed)
36 peeled Shrimp
1/2 tsp Salt
1/4 tsp Black Pepper
1/4 tsp Cayenne Pepper
1/4 tsp dried Parsley Flakes
1/4 tsp Paprika
1/8 tsp dried thyme
1/8 tsp Onion Powder
Directions:
In a small bowl mix all dry ingredients together. In a large skillet over medium heat add the oil. When the oil is heated stir in garlic then add shrimp. Add all the lime juice into the pan over the shrimp. Then sprinkle the dry seasonings blend over shrimp and saute for 5-8 minutes.
Recommended to eat with rice. The shrimp can have a kick.
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