Fried Mac & Cheese

Ingredients:

Favorite Mac & Cheese Recipe
2 Eggs
1/4 C Milk
3 C Bread Crumbs
Vegetable Oil (for frying)

Optional Sauces:

Ketchup
Mustard
Ranch
Barbecue Sauce
Salsa
Guacamole
Marinara Sauce

Directions:

1. Form your cold macaroni & cheese into 1 inch balls and place on pan.  Put pan in freezer for 1 hour.
2. Beat Eggs and milk in a bowl to make an egg wash.
3. Dip balls into egg wash then roll in bread crumbs and coat completely.
4. Heat oil in deep fryer to 320 or fill a skillet 1/2-3/4 deep and head over medium heat to 320.
5. Fry the coated mac & cheese balls for 3-4 minutes and place on paper towel.
6. Serve with sauce