1 Cup Flour
3/4 Cup Brown Sugar, packed
1 tsp Cinnamon
1/4 tsp Salt
1 stick butter, cut into 8 pieces (do not melt)
Directions:
Mix together in a medium bowl flour, brown sugar, cinnamon and salt. Then add the butter and with you hands squish the butter into the mixture until it is all well mixed and in clumps. Add to your dish by squeezing in your hands and crumbling.
If baking something more than 30 minutes, after the 30 minutes cover with foil to prevent over browning or burning.
Makes enough to cover a 9 x 13 pan
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