Wednesday, August 22, 2018

Lo Mein Instant Pot

Ingredients:
  • 2 tbsp sesame oil
  • 2 cloves garlic (minced)
  • 1/2 cup red onion (diced)
  • 2 cups mushrooms (sliced)
  • 1 cup carrots (julienned)
  • 1 cup snow peas
  • 2 tbsp rice wine vinegar
  • 1 1 /2 cup vegetable stock
  • Juice of 1 lemon
  • 3 tbsp soy sauce
  • 1/3 cup brown sugar
  • 8 oz lo mein/rice noodles
  • salt & pepper to taste

Directions:
  1. Sauté sesame oil, garlic and onion until tender in the instant pot
  2. Add rice wine vinegar, vegetable stock lemon juice soy sauce and brown sugar. Mix until blended well.
  3. Add uncooked lo mein/rice noodles
  4. Add carrots, mushrooms and snow peas
  5. Lock lid and set vent to seal
  6. Press manual button and set to high for 5 minutes
  7. Quick pressure release carefully
  8. Serve and enjoy

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